This entry was published on 8 September 2008 at 02:14 clock and was under Recipes / Drinks stored. Follow the latest comments on this entry via RSS 2.0 feed. You can leave a message, or a trackback on your page.
Valhalla
25 ml Absinthe, 25 ml vodka 15 ml Triplesec, passion fruit juice, passion juice, freshly pressed lemon juice and 4 Minzblätter: and shaken in a tall glass with a mint branch garnieren.Johan Svensson @ The Roof Gardens
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